Wine and Port


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2004 Burmester Port

Colheita Port
Includes branded wooden case

We are delighted to offer a UK exclusive on Burmester Colheita Ports.

The 2004 vintage Burmester Colheita port wine has a complex nose with dark berries, cress, hints of caramel and coffee. On the palate it is full-bodied with great elegance and balance, smooth, with taste characteristics that reflect the nose and a very long lingering finish.

The 2004 Burmester Colheita Port is a classic wine of exceptional quality and elegance. The Port is made from a single harvest (a "Vintage Tawny") and aged in small 550-litre oak barrels in their Vila Nova de Gaia Cellars. It is bottled at least seven years after the harvest.

Price: £32.95 (19 in Stock)

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2004 Chateau d'Armailhac

Pauillac, 5th Growth classification

This 2004 vintage wine from Chateau d'Armailhac has a ripe, fleshy nose of cooked meats, red-berried fruit, leather and roasted herbs. The wine is medium-bodied, and a mature gamey palate. A little cigar box and firm tannin - good finish.

Price: £69.00 (1 in Stock)

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Blandys Madeira, 2004

Malmsey Colheita Madeira (H/Litre, 50cl)
Includes Original Gift Box

Made entirely from Malmsey grapes, which produce the sweetest style of Madeira, this 2004 vintage will match fantastically well with rich desserts or cheeses.

Blandy’s Colheita Malmsey 2004 was aged for 12 years in seasoned American oak casks in the traditional ‘Canteiro’ system, where by the wine is gently heated by warm air in the lofts of the company’s south-facing lodge in Funchal. Over the years the casks are transferred from the top floor to the middle floor and eventually to the ground floor where it is cooler. The wine is regularly racked during the ageing process and is finally bottled when the desired balance of maturity is reached.

Price: £59.95 (8 in Stock)

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Bourgogne, 2004

Pinot Noir, Domaine Jean Grivot

This 2004 wine from the famous region of Burgundy, France is made from 100% Pinot Noir grapes. The wine displays a pale garnet colour with wild strawberry and raspberry aromas; on the palate, red and black berry fruit dominate. The acidity is high conveying freshness and the tannins are soft, almost resolved. The taste ends in a fruity, smooth and satisfying finish.

Price: £39.00 (2 in Stock)

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Chateau Margaux, 2004

Margaux Premiere Grand Cru Classe

A Chateau Margaux 2004 vintage bordeaux wine. With as much Merlot in the blend as the 1990 and 1996, the quality of this wine is as good as any vintage that the winemaker Paul Pontallier could remember. This is as fabulous and as exciting as the 2000 vintage had been at a similar stage. The nose was simply beautiful - ripe, fine sweet, elegant and powerful with huge potential. The palate is expansive and multi-faceted. Alongside Latour, this is one of the two wines of the vintage.

Price: £495.00 (3 in Stock)

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Chateau Musar , 2004

Bekaar Valley, Gaston Hochar

The 2004 Musar is a blend of Cinsault, Cabernet Sauvignon, Grenache and Carignan from this well-known and highly regarded Lebanese winery.

Chateau Musar 2004 Red Wine is a great vintage with a blend of power, complexity and endless fruit. On the palate, this wine is full of ripe, black cherries and balanced, rich fruits and spices. This wine is perfectly harmonious and balanced and expresses the power of the 2009 vintage in the finest way.

Chateau Musar is often referred to as the Lafite of the Lebanon. Wine maker Gaston Hochar defied the odds producing a string of great wines during the Lebanon War.

Price: £49.00 (8 in Stock)

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Chateau Talbot, 2004

St Julien, 4me Cru Classe

A sumptuous, complex, Provencal-like bouquet of roasted herbs, cherries, licorice, and underbrush emerges from this dark plum/ruby-colored 2004. Tart acidity provides freshness,

Price: £79.95 (8 in Stock)

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Chateauneuf du Pape, 2004

La Crau Vieux Telegraphe

Also classic and aging gracefully, the 2004 Chateauneuf du Pape is a medium to full-bodied, rich and mouth-filling effort, especially in the vintage. Kirsch, blackberry, garrigue, nori (seaweed/sushi wrapper which I seem to always find in this wine) and ample crushed-rock notes all round out the bouquet and on the palate, it’s nicely concentrated, with fine tannin and integrated acidity. It can be enjoyed anytime over the coming decade. Feb 2014, www.robertparker.com

Score: 93-/100Jeb Dunnuck

Price: £64.95 (1 in Stock)

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J W Hart, 2004

Colhieta Single Harvest Port

Price: £34.95 (29 in Stock)

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Kopke Port, 2004

Vintage Port
Special Offer | Was £59.95 | Now £44.95
Includes Wooden Gift Box

***91-93 Pts- Roy Hersh, For the Love of Port***
For the chocolate lover, the intense, spicy blackberry nose and flavor is like feasting on warm, molten chocolate filled cake with a heavenly fruit sauce. The burst of fruit in the mouth-filling palate carries through soft tannins balanced by good structure to a lingering dark berry finish. “full throttle with excellent balance and a very, enjoyable finish with virtually no sign of tannins. Drink tomorrow or in 15 years; an impressive effort by Kopke.”

A 2004 vintage port wine. Kopke Port is the oldest port house. Established in 1638 by Nicolau Kopke and his son Cristiano,

Price: £44.95 (29 in Stock)

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